Red. Fruity aroma with notes of red raspberries and bitter almond. Sour-fresh taste. In 1976, Boon brewery was the first to re-brew a raspberry lambic. Over 300 grams of fresh raspberries per liter undergo fermentative maceration in young lambic aged in oak barrels. A unique beer and a true pleasure for the taste buds.
Product Details
Colour: Red Fermentation: Spontaneous IBU: Plato Degree: 14.4°P